Serving The Food Industry Since 1980
   


KITCHEN EQUIPMENT
Griddles - Broilers - Hot Plates - Fryers - Rotisseries

GRIDDLE-MANUAL CONTROL
Model AR36-24G20B

GRIDDLE THERMOSTATIC CONTROL
Model ARTG-361

RAISED GRIDDLE / BROILER
Model ARGB-36

HEAVY DUTY HOT PLATE
Model ARHP24-4

DEEP FAT FRYERS AF-45
High Production Cooking: All fryers are capable of high capacity and high production cooking. Highest BTU's: Allows instant recovery at extreme peak periods of production

CHICKEN ROTISSERIE
ACB SERIES -HEAVY DUTY RESTAURANT

Three different sizes to chose from.

 

Greer Equipment offers a large selection of products. If you do not see a product that you are interested in please go to product information form and send us your request. We will respond as quickly as possible.

Other American Range Products
Restaurant Ranges
Fryers
   
   
   
 
   
 
   
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